The Ultimate Hot Water Cornbread Recipe
Going camping is a great way to bond with your family or friends since there are tons of activities you can do together, including cooking different types of food like hot water cornbread. Hot water cornbread is associated with the southern part of the country where it is regarded as a staple food, this means that most people outside the area are barely familiar with it. One thing about hot water cornbread is that there is not a single way to cook it, which gives you flexibility when you are camping. If you want to make hot water cornbread while camping, how a simple recipe you can use.
If you want to make hot water cornbread, ensure you have all the ingredients; cornmeal, sugar, salt, and hot boiling water, mix them in a bowl after which you can adapt the recipe based on what works for you. When you are mixing the hot water cornbread mixtures, you should bear in mind you will be using a hot oily frying pan, therefore, ensure you gage the mixture to make it the way you love it.
Those who have gone camping understand how difficult it is to keep things consistent in the wind when cooking, however, if you have the recommended heavy-bottomed cast-iron skillet, you will experience minimal problems when preparing your hot water cornbread. Successful preparation of your cornbread mixture should be done under the correct heat and since you are not accustomed to the camp stove, you won’t have a feel for the oil temperature like you would at home, which is where the instant-read temperature comes in.
When you are buying cornmeal while going camping, you should prioritize one of premium quality if you want to feel the natural taste of your hot water cornbread because not all the cornmeal is created equal; you need to avoid the cheap stuff even if you want to save money. When you are camping and hiking, you are going to need as many calories as possible, which means you can add sugar to your cornbread although the majority of the natives from the south will disagree with you.
Super-premium fine ground yellow cornmeal is usually the most recommended for anyone who wants to make camping hot water cornmeal without sugar, in case you don’t have it, the addition of sugar becomes necessary because of the compromised flavor of the cornmeal. Cooking a hot water cornbread should not take long since a single one is estimated to take three minutes at most, with both sides fried to a golden brown. This is the recipe to use for making camping hot water cornbread.